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Coal-Fired

pizzaco review by bestcitypizza.com
Coal-FiredNew Haven

Everyone loves Pepe’s! Pepe’s was my first experience ever with coal-fired pizza so it has a special place in my heart. I have to say they had me at first slice. Even since then I have developed a preference for coal-fired pizza.  Everyone knows it’s the coal fired oven that works magic on that dough with that slight char, chewiness

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Rubirosa
Coal-FiredNew York

Coal Fired Goodness! Giuseppe Pappalardo, the founder of Joe & Pat’s in Staten Island, wanted to create an institution like his father’s in Manhattan. He succeeded!! Five words, it blue my socks off! The general consensus was that I try the their two most favorite pies, the  Tie-Dye (vodka / tomato / pesto / fresh mozzarella) and for you meat lovers,

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lombardi's pizza
Coal-FiredmargheritaNew York

If you are a pizza lover Lombardi’s has to be on your bucket list! I would even say it’s one of the best coal fired pizza joints in NYC. Yes, I said it! That being said expect the prices to be a little more then average but the service and pizza are worth it. Ordered a margherita pizza and the waiter

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Sally's Pzza in New Haven
Coal-FiredConnecticutNew Haven

Sally’s is one of my favorite New Haven pizza spots of all time. Having said that it is deadlocked at my number #1 pizza spot in New Haven and #2 favorite of all-time. A. For me I think the experience add why I like it so much. Other places may be more contemporary in terms of the location/decor but your not going to Sally’s

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Pepe's Pizza in Fairfield, CT
Coal-FiredConnecticutNew Haven

Pepes’s Pizzeria has been a mainstay in New Haven since the beginning of time and for good reason. The pizza is damn good! In my opinion it’s at a tie with Modern Apizza for my second favorite pizza in New Haven. Sally’s Apizza is one my favorite of all-time. (See the review for Sally’s and Modern Apizza) I would have to say that

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