Coal-Fired Connecticut
Sallys Apizza 2.0
Posted on April 13, 2021

Sally’s has been my go to spot for pizza so this review is difficult to write. As most Sally fans know, the original ownership sold the business several months ago. Among the new things that has changed is that it is fully staffed to reduce wait times and you can use credit card payment now […]

Coal-Fired New York
Rubirosa, Nolita, NYC
Posted on September 10, 2017

Coal Fired Goodness! Giuseppe Pappalardo, the founder of Joe & Pat’s in Staten Island, wanted to create an institution like his father’s in Manhattan. He succeeded!! Five words, it blue my socks off! The general consensus was that I try the their two most favorite pies, the  Tie-Dye (vodka / tomato / pesto / fresh […]

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