by DREW RATTRAY | Sep 24, 2021 | Brick Oven, Chicago
You can tell that the pizza recipe for this this family owned business has been perfected over the years. This is classic brick oven pizza at it’s best. Bring a heart appetite because the crust is thick, chewy and delicious. I don’t get pepperoni on my...
by DREW RATTRAY | Nov 23, 2017 | Chicago, Deep Dish
This joint was jumping on a Friday evening and it wasn’t not hard to see why. As a matter of fact Pizano’s was my favorite deep dish pizza in Chicago until I had Lou Malnati’s. The only difference is that the dough was a more bready. The sauce like...
by DREW RATTRAY | Nov 23, 2017 | Chicago, Deep Dish
All I have to say about this place is 3 words….Deep Dish Heaven! We got there Saturday evening and were greeted with a wait of at least least 30 people ahead of us. While you wait you place your order and use use an app on your phone to track the progress of...